This is a take on the Kir Royale. Instead of using raspberry juice, we’re using pomegranate.

Yield: Serves 2

Ingredients

• 4 ounces champagne
• 4 ounces pomegranate juice
• Orange for garnish

Instructions

1. Pour 1/2 of the champagne into a champagne glass or chilled flute.

2. Top with 1/2 of the pomegranate juice.

3. Garnish with an orange wheel.

CHAMPAGNE

Other Champagne Recipes

Bellini
Champagne Ruby
Kir Royale
Mimosa

Tips

Champagne Bucket
Champagne Sugared Flute
House Bubbly