Ingredients

• 16 ounces nonfat yogurt
• 1/2 cucumber, peeled, seeded, and diced
• 2 tablespoons chopped fresh parsley
• 2 tablespoons chopped fresh chives
• 1 tablespoon fresh lemon juice
• 1/4 teaspoon each salt and pepper

Instructions

In a small bowl, blend the yogurt, cucumber, parsley, chives, lemon juice, and salt and pepper.

Other Cucumber Recipes

Cucumber Soup
Cucumber Tomato and Feta Salad

Other Yogurt Recipes

Yogurt and Cucumber Raita
Yogurt and Cumin Sauce